Monbana's product(s) used :
Ingredients
- 1 dosing spoon of tradition organic chocolate powder
- 200 ml of milk
- 40 ml of Pineapple syrup
- 2 slices of fresh pineapple, diced
- 1 fruit skewer
Preparation steps
Step 1
Shake the box for 5 seconds
Step 2
Pour 200 ml of milk in a jug
Step 3
Steam for 5 seconds
Step 4
Add a dosing spoon of tradition chocolate powder
Step 5
Steam up to 65°
Step 6
Pour the pineapple syrup and fresh dices of pineapple in a glass
Step 7
Add the hot chocolate
Step 8
Decorate with a fruit skewer and serve!