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The double kiss

Preparation: 50 seconds

Level:

To savour: 

  • Snacking
  • Cocktail

Monbana's product(s) used :

Ingredients

  • 1 dosing spoon of tresor chocolate powder
  • 1 dosing spoon of white tresor chocolate powder
  • 200 ml (7 ounces) of milk

Preparation steps

Step 1

Shake the boxes for 5 seconds

Step 2

Pour 200 ml (7 ounces) of milk in a jug

Step 3

Steam for 5 seconds

Step 4

Pour half of the warm milk in the second jug

Step 5

Add a dosing spoon of tresor chocolate powder in the first jug

Step 6

Add a dosing spoon of white tresor chocolate powder in the second jug

Step 7

Steam both chocolate up to 75°

Step 8

Carefully pour both chocolates at the same time in a martini glass and serve!

Watch the recipe's video